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Saturday, July 24, 2010

Canning Beans

More detailed instructions will be posted soon. For now, enjoy the pics!

It took 4 of us all morning to string and break the beans. They've been stuffed in 10 mason jars.
Pour in 1 tsp. or so of salt and boiling water to cover. Teresa gets all of the air bubbles out.
7 mason jars with lids can fit in the pressure cooker, which must be full to work.
The pressure cooker didn't work properly but the jars did finally seal when they cooled enough.

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